Chile Rubbed Roast Turkey
Ingredients
- 6 pasilla chiles, stemmed and seeded
- 30 cloves garlic (5 finely chopped)
- 1⁄3 cup orange juice
- 3 tbsp. extra-virgin olive oil
- 2 tbsp. honey
- 1 tbsp. kosher salt, plus more to taste
- 1 tbsp. whole black peppercorns
- 1 (12-lb.) turkey
- 1 large onion, quartered
- 1 orange, quartered
- 1⁄2 cup port or red wine
- 2 tbsp. unsalted butter
- 4 cups turkey or chicken broth
- 1 1⁄2 tbsp. cornstarch mixed with 3 tbsp. water
- 1⁄2 tsp. freshly grated nutmeg
- 2 tbsp. finely chopped flat-leaf parsley
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