Mushroom Stroganoff

Ingredients

• 1 1/2 pounds fresh mushrooms, such as cremini, shiitake, oyster, or a combination
• 1 medium yellow onion
• 3 cloves garlic
• 1 small bunch fresh parsley
• 1 small bunch fresh thyme
• 4 tablespoons (1/2 stick) unsalted butter, divided
• 1 teaspoon kosher salt, divided, plus more as needed
• 1/2 teaspoon freshly ground black pepper, divided, plus more as needed
• 1/2 cup dry white wine
• 1 tablespoon double concetrated tomato paste (from a tube)
• 1 tablespoon all-purpose flour
• 1 cup low-sodium vegetable broth or water
• 1 tablespoon low-sodium tamari or soy sauce
• 1 tablespoon Dijon mustard
• 1/2 teaspoon hot or sweet paprika
• Cooked wide egg noodles, mashed potatoes, or steamed rice, for serving
• 4 tablespoons crème fraîche or sour cream, divided

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