Lobster Pot Pie recipes

Lobster Pot Pie recipes

Lobster Pot Pie recipes


1 hour 5 minutes

Details
  • Servings:   32
  • Calories:   145
  • Protein:   4g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   7g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   11g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Ingredients
  • 3 tablespoons unsalted butter
  • 3 garlic cloves, minced
  • 1 shallot, minced
  • 1 small/medium yellow onion, minced
  • ¼ cup cognac
  • 2 tablespoons flour, plus more
  • 1 ¾ cups heavy cream
  • 1 pound raw fresh knuckle and claw lobster meat, cut into ¾-inch pieces
  • 1 teaspoon cayenne pepper
  • kosher salt
  • ground black pepper
  • 1 14-ounce package puff pastry
  • 1 egg, beaten
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