Microwave Spiced Cauliflower Couscous with Raisins and Coconut
Ingredients
- 1/2 cup unsweetened shredded coconut
- 1 large head cauliflower (about 2 pounds), separated into 1-inch florets
- 1 teaspoon finely minced ginger
- 1/4 teaspoon ground coriander
- 1/4 teaspoon ground cumin
- 1/4 teaspoon ground turmeric
- 2 tablespoons extra-virgin olive oil
- Kosher salt and freshly ground black pepper
- 1/3 cup raisins
- 1/4 cup cilantro leaves (not packed)
Instructions
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