Shrimp and Crab with Cocktail Salsa

Shrimp and Crab with Cocktail Salsa

Shrimp and Crab with Cocktail Salsa

By Epicurious
Serves 30

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Details
  • Servings:   30
  • Calories:   127
  • Protein:   24g
  •  
  • Fiber:   1g
  • Sugar:   4g
  • Carb Total:   5g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   2g
  •  
  • Diet:   High-Protein, Low-Fat, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 2 cups purchased medium salsa
  • 2 cups bottled chili sauce
  • 2 tablespoons prepared white horseradish
  • 1 tablespoon (or more) chopped canned chipotle chilies*
  • 4 pounds cooked peeled deveined large shrimp
  • 4 pounds snow crab claws
  • Chopped fresh cilantro
Instructions

Shrimp and Crab with Cocktail Salsa serves 30 original recipe by Epicurious.

View original preparation instructions

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