Baked Paalak Paneer Kofta Curry
Ingredients
- 1.5 cups packed spinach leaves
- 1 cup grated Paneer
- 1/2 cup gram flour or besan
- 1/2 tsp of cumin seeds
- 1 bay leaf
- 1/2 tsp turmeric
- 1 tsp coriander powder
- 1 tsp red Chili powder( depending on choice)
- 1 medium onion chopped
- 3-4 garlic cloves chopped
- 1/2 inch + 1/2 inch ginger chopped
- 1 green chili chopped
- 6 cashews chopped
- 2 tomatoes chopped
- 1 tbsp hung curd or yogurt.
- 4 tsp of oil + few drops to grease the baking tray.
Instructions
Baked Paalak Paneer Kofta Curry serves 4 original recipe by letscookhealthytonight.com.
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