Raspberry Rhubarb Pandowdy
Ingredients
- 1/2 cup pecans
- 3/4 cup rolled oats
- 1 cup all-purpose flour
- 1/4 cup firmly packed light brown sugar
- 2 tsp. baking powder
- 1/4 tsp. salt
- 6 Tbs. (3/4 stick) unsalted butter, cut into chunks
- 1/3 to 1/2 cup low-fat (2%) milk
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