Fried Spring Rolls po Pia Thot Recipe

Fried Spring Rolls (po Pia Thot) Recipe

Fried Spring Rolls (po Pia Thot) Recipe

By Group Recipes
30 minutes

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Details
  • Servings:   4
  • Calories:   893
  • Protein:   15g
  •  
  • Fiber:   3g
  • Sugar:   3g
  • Carb Total:   100g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   48g
  •  
  • Dish:   main course
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Cuisine
  • south east asian
Comments
Ingredients
  • 12 oz. spring roll wrappers
  • 1 cup ground pork 1 cup
  • 1 egg
  • 2 oz. mung bean noodle (or beanthread)
  • 1 cup green cabbage, sliced thin
  • 1 cup bean sprouts 1 cup
  • 1 tbsp. garlic, chopped.
  • 1/2 cup flour and water paste
  • 1-2 tsp.ground pepper.
  • 2 tbsp. soy sauce.
  • 4 cup vegetable oil.
Instructions

Fried Spring Rolls (po Pia Thot) Recipe serves 4 original recipe by Group Recipes.

View original preparation instructions

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