Cream Cheese Chocolate Chip Biscuits
Ingredients
- For the biscuits:
- 2 cups all-purpose flour
- 2 teaspoons baking powder
- 1/4 teaspoon baking soda
- 3/4 teaspoon salt
- 4 ounces cream cheese
- 1/4 cup cold unsalted butter, plus 2 tablespoons melted for brushing
- 1/2 cup mini chocolate chips
- 3/4 cup buttermilk, cold
- For the glaze:
- 2 ounces cream cheese, at room temp
- 1 cup powdered sugar
- 1-2 tablespoons milk
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