Yam and Butternut Squash Gratin
Ingredients
- 2 tablespoons butter
- 1 cup shallot - ¼ chopped
- 3 cloves of minced garlic
- 1/4 cup flour (and 2 tbsp separated)
- 2 tablespoons fresh thyme
- 2 cups skim milk
- 3/4 cup shredded parmesan cheese
- 2 pounds bakers potatoes - around 1
- 1 pound yam - around 1
- 1 pound butternut squash - around 1
- cup gruyere cheese
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