Grape Slab Pie

Grape Slab Pie

Grape Slab Pie


3 hours

Details
  • Servings:   8
  • Calories:   766
  • Protein:   6g
  •  
  • Fiber:   5g
  • Sugar:   53g
  • Carb Total:   119g
  •  
  • Trans Fat:   1g
  • Saturated:   12g
  • Fat Total:   31g
  •  
  • Dish:   desserts
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Cuisine
  • american
Ingredients
  • All-purpose flour, for work surface
  • 4 recipes All-Purpose Piecrust
  • 2/3 c. granulated sugar
  • 1/4 c. cornstarch
  • 1 tbsp. chopped fresh rosemary
  • 1 tsp. finely grated lemon zest, plus 1 tbsp. lemon juice
  • 1/2 tsp. kosher salt
  • 1/4 tsp. Freshly ground black pepper
  • 3 1/2 lb. seedless black grapes
  • 1 large egg, lightly beaten with 1 tsp. water
  • 3 tbsp. turbinado sugar
  • Piecrust Leaves, for garnish
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