Peach Berry Crumble
Ingredients
- 4 Cups frozen/fresh mixed berries
- 1 1/2 Cup sliced peaches, canned or fresh
- 1 1/4 Cup coconut sugar, divided
- 1/4 Cup gluten-free cornstarch
- 3 1/2 Teaspoons cinnamon, divided
- 1/2 Cup Earth Balance, or butter/margarine
- 1 Cup gluten-free rolled oats
- 3/4 Cups gluten-free flour, (see prior posts)
- 1/2 Teaspoon salt
- 1/2 Teaspoon vanilla extract
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