Grilled Smithfield Ham And Swiss Sandwiches
Ingredients
- 1 tablespoon caraway seeds
- 1/4 cup Dijon mustard
- 2 tablespoons honey
- 8 slices white sandwich bread, crust removed
- 1/2 pound thinly sliced Swiss cheese
- 1/4 pound Smithfield ham, very thinly sliced
- 1/3 cup drained sauerkraut
- 10 pepperoncini (pickled peppers), thinly sliced
- 4 tablespoons unsalted butter
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