Creamed Leek and Egg Skillet Pizza
Ingredients
- 1 cup plus 2 tablespoons warm water
- 1 teaspoon active dry yeast
- 1 tablespoon honey
- 2 tablespoons olive oil
- 2 teaspoons fine sea salt
- 3 cups all-purpose or bread flour
- 2 tablespoons butter
- `1 rather large leek (or two smaller ones), white and pale green portions only, washed well and thinly sliced
- 1/4 cup heavy cream
- Salt and pepper
- 1/4 cup shredded Parmesan
- 4 to 6 eggs
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