This Maple Bourbon Chicken Waffle Sandwich Is How You Do Breakfast Better
Ingredients
- 3 large eggs, whites and yolks separated
- 2 boxes cornbread mix
- 1/2 c. all-purpose flour
- 1/2 tsp. baking soda
- 1 c. milk
- 2 tbsp. honey
- 4 tbsp. melted butter
- 1 lb. chicken cutlets, sliced in half
- 1 c. buttermilk
- 1 tbsp. Hot sauce
- 1 1/2 c. all-purpose flour
- 2 tsp. garlic powder
- 1 tsp. paprika
- kosher salt
- Freshly ground black pepper
- Vegetable oil, for frying
- 2 oz. bourbon whisky
- 8 oz. pure maple syrup
- 3 tbsp. butter
Instructions
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