Spiced Almond Apple Sorbet
Ingredients
- 240 grams apple puree (about 4 apples) - peeled and steamed with a little lemon juice until soft, about 10 minutes.
- 225 milliliters almond milk
- 115 grams coconut blossom nectar or maple syrup
- 1 teaspoon cinnamon
- 1/4-1/4 teaspoons cardamom
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