Turkey chilli rice tacos
Ingredients
- 2 tbsp chipotle paste
- 400g pack turkey mince
- 100g long grain rice rinsed
- 420g can kidney bean in water, rinsed and drained
- 600ml chicken stock
- 140g frozen sweetcorn defrosted
- small bunch coriander chopped
- 8 taco shells
- ½ iceberg lettuce shredded
- 150ml pot soured cream
- grated cheese and guacamole to serve
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