Street Food: Hearts of Palm Tacos
Ingredients
- Canola oil, for frying (enough to fill pan 2 inches deep)
- 2 cups Panko bread crumbs
- 1 cup flour
- 1 cup buttermilk
- 3 eggs
- 1 can hearts of palm, small pieces, cubed to ½ inch pieces
- 2 medium avocados, cubed
- 1 handful cilantro, chopped
- 6-8 - 6-inch round white corn tortillas
- 1 cup mayonnaise
- 6 Tablespoons ketchup
- juice of a small lemon
Organization Tags
Tags easily organize your Recipe Library
Comments