Christinas Beer and Onion Pancakes with Maple Walnut Beer Syrup
Ingredients
- 4 tablespoons unsalted butter, plus more for cooking pancakes
- 1/2 Vidalia onion, chopped
- 1 cup beer, at room temperature
- 3 eggs
- 1 teaspoon vanilla extract
- 2 cups biscuit mix (recommended: Bisquick)
- 1 teaspoon ground cinnamon
- 1 teaspoon ground nutmeg
- 1 cup light brown sugar
- 1/4 cup beer
- 1/4 cup chopped walnuts
- 2 tablespoons unsalted butter
- 1 tablespoon maple syrup
- 1/4 teaspoon ground cinnamon
Instructions
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