Grilled Sardines with Aioli
Ingredients
- 1 garlic clove
- Kosher salt
- 1 large egg yolk
- ½ teaspoon Dijon mustard
- ⅓ cup plus 1 tablespoon olive oil
- 1 tablespoon fresh lemon juice
- Freshly ground black pepper
- 4 sardines, cleaned
- Parsley leaves with tender stems (for serving)
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