Toasted Coconut Custard Tart

Toasted-Coconut Custard Tart

Toasted-Coconut Custard Tart

By Food & Wine
3 hours 30 minutes

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Details
  • Servings:   1
  • Calories:   2126
  • Protein:   28g
  •  
  • Fiber:   7g
  • Sugar:   1g
  • Carb Total:   185g
  •  
  • Trans Fat:   0g
  • Saturated:   86g
  • Fat Total:   140g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • french
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Ingredients
  • 2 cups all-purpose flour
  • 1 teaspoon salt
  • 1 1/2 sticks cold unsalted butter, cut into 1/4-inch cubes
  • 1/4 cup plus 1 tablespoon ice water
Instructions

Toasted-Coconut Custard Tart serves 1 original recipe by Food & Wine.

View original preparation instructions

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