Plum Bread

Name: Plum Bread
Ingredients: 2 1/8 oz. black tea bags; 1⁄2 cup dried currants; 1⁄2 cup golden raisins; 1⁄2 cup milk, heated to 115°; 1 1⁄4-oz. package active dry yeast; 1⁄4 cup sugar; 1 egg, lightly beaten; 2 cups flour; 1⁄2 tsp. ground cinnamon; 1⁄2 tsp. freshly grated nutmeg; 1⁄2 tsp. kosher salt; 4 tbsp. unsalted butter, softened