Chocolate Turnovers

Chocolate Turnovers

Chocolate Turnovers

By Martha Stewart
Serves 9

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Details
  • Servings:   9
  • Calories:   58
  • Protein:   1g
  •  
  • Fiber:   1g
  • Sugar:   4g
  • Carb Total:   5g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   5g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • mediterranean
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Ingredients
  • 1 (9 1/2-inch-square) puff pastry, thawed according to package directions
  • 1 egg yolk
  • 2 tablespoons heavy cream
  • 2 1/4 ounces semisweet chocolate, cut into 9 pieces
Instructions

Chocolate Turnovers serves 9 original recipe by Martha Stewart.

View original preparation instructions

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