Ingredients
- 1 tablespoon olive oil
- 1 onion, chopped
- 1 clove garlic, chopped
- 4 rashers bacon, chopped
- 2 x 200g chicken breast fillets, trimmed and chopped
- ½ cup (125ml) white wine
- 1 cup (250ml) pouring cream
- sea salt and cracked black pepper
- 350 g potatoes, peeled
- melted butter, for brushing
Personal Notes
Organization Tags
Comments