Very Simple Salmon Chowder

Very Simple Salmon Chowder

Very Simple Salmon Chowder


Serves 30

Details
  • Servings:   30
  • Calories:   122
  • Protein:   8g
  •  
  • Fiber:   1g
  • Sugar:   2g
  • Carb Total:   6g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   8g
  •  
  • Dish:   soup
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Cuisine
  • american
Ingredients
  • 6 tablespoons butter, divided
  • 2 large fat leeks, white and light green parts only
  • 4 cups peeled potatoes cut into a 3/4 inch dice (I used 3 large redskins)
  • 3 tablespoons flour
  • 4 cups clam juice or fish stock
  • 2 cups half and half
  • 1 1/2 pounds boneless, skinless salmon cut in one inch cubes
  • 1 cup minced fresh dill
  • Salt and white pepper to taste
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