Deep Fried Pizza Recipe

Name: Deep Fried Pizza Recipe
Ingredients: 16 ounces (about 3 cups plus 2 tablespoons) bread flour, plus more for dusting; .3 ounces (about 2 1/3 teaspoons) kosher salt, plus extra for assembly; .2 ounces (about 1 teaspoon) active dry yeast; 11 ounces (1 1/4 cups plus 2 tablespoons) water; 1 (14-ounce) can whole peeled Italian tomatoes packed in juice; 2 quarts vegetable, canola, or peanut oil; 1 (12 to 16-ounce) ball buffalo mozzarella or fresh cow's milk mozzarella, at room temperature (see note); Handful fresh basil leaves; 4 tablespoons extra-virgin olive oil