Ingredients
- 1 large Fuji or Golden Delicious apple, cored and thinly sliced
- 1 large fennel bulb, thinly sliced
- 2 large handfuls arugula, coarsely chopped
- 2 tablespoons finely diced red onions
- 2 tablespoons fresh lemon juice
- 1 tablespoon apple cider vinegar
- 2 tablespoons olive oil
- 1/3 cup finely diced dried apricots
- 1/2 cup shelled and coarsely chopped pistachios
- 1/4 cup shaved Parmesan cheese
- salt and pepper to taste
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