The Crispy Fried Fish Fritters Im Making for All My Friends This Holiday Season

The Crispy Fried Fish Fritters I'm Making for All My Friend's This Holiday Season

The Crispy Fried Fish Fritters I'm Making for All My Friend's This Holiday Season

By Serious Eats
Serves 8

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Details
  • Servings:   8
  • Calories:   292
  • Protein:   14g
  •  
  • Fiber:   2g
  • Sugar:   1g
  • Carb Total:   24g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   15g
  •  
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 1 pound dried, salted cod fish or pollock (see notes)
  • 1/2 cup (120ml) tap water plus water for boiling the fish
  • 2 cups (480ml) neutral cooking oil such a vegetable or canola oil for frying
  • 2 cups (255g) all-purpose flour
  • 1 teaspoon no-salt-added sazón spice blend (see notes)
  • 1 teaspoon freshly ground black pepper
  • 1 teaspoon garlic powder
  • 1 tablespoon dried sofrito spice blend (see notes)
  • 4 sprigs culantro or cilantro, leaves and tender stems finely chopped (see notes)
Instructions

The Crispy Fried Fish Fritters I'm Making for All My Friend's This Holiday Season serves 8 original recipe by Serious Eats.

View original preparation instructions

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