Homemade Tortilla Chips with Red Salsa

Homemade Tortilla Chips with Red Salsa

Homemade Tortilla Chips with Red Salsa

By Honest Cooking
Serves 6

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Details
  • Servings:   6
  • Calories:   224
  • Protein:   3g
  •  
  • Fiber:   2g
  • Sugar:   1g
  • Carb Total:   31g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   10g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mexican
Comments
Ingredients
  • Yellow corn meal- 1-1/2 cups
  • All purpose flour- 1 cup+ 2tbsp to dust
  • Salt- 1tsp
  • Paprika powder- 1tsp
  • Dried mixed herbs- 2tsp
  • Olive oil- 1tbsp
  • Warm water to knead the dough
  • Oil to deep fry
Instructions

Homemade Tortilla Chips with Red Salsa serves 6 original recipe by Honest Cooking.

View original preparation instructions

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