One Pot Chili Casserole

One Pot Chili Casserole

One Pot Chili Casserole

By Whole Foods
Serves 4

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Details
  • Servings:   4
  • Calories:   731
  • Protein:   30g
  •  
  • Fiber:   12g
  • Sugar:   10g
  • Carb Total:   75g
  •  
  • Trans Fat:   0g
  • Saturated:   13g
  • Fat Total:   32g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 1 (15-ounce) can kidney or black beans, drained*
  • 1 1/2 cups shredded Monterey Jack & Cheddar cheese*
  • 1 pound cornbread
  • Olive oil for coating baking dish*
  • 3 scallions, sliced
  • 1 (15-ounce) can vegetarian bean chili*
  • 1 (12.5-ounce) jar medium salsa
Instructions

One Pot Chili Casserole serves 4 original recipe by Whole Foods.

View original preparation instructions

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