Ingredients
- 1 pound ground sirloin
- 3 thick-cut, center-cut bacon slices, finely chopped
- 1 teaspoon kosher salt, divided
- 1 teaspoon black pepper, divided
- 2 ounces sharp Cheddar cheese, shredded (about ½ cup)
- 4 thick red onion slices
- 4 whole-wheat hamburger buns, split
- ¼ cup mayonnaise (preferably olive oil–based)
- 2 tablespoons ketchup
- 1 tablespoon Sriracha chile sauce
- 1 cup loosely packed fresh spinach, stems removed
- Sliced pickles, for serving
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