The Ultimate Bacon Cheeseburger
Ingredients
- One 12-ounce package thick-cut bacon
- 4 burger buns
- 1 1/2 pounds ground beef (preferably 80/20)
- 1 tablespoon Worcestershire sauce
- Kosher saltand freshly ground black pepper
- Vegetable oil, for oiling grill grates
- 4 slices (1/4 pound)American cheese
- 1/2 cup store-bought ranch dressing
- 4 leaves Bibb lettuce
- 2 Roma tomatoes, sliced
- 1 small red onion, thinly sliced
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