Aubergine Milanese with spaghetti

Aubergine Milanese with spaghetti

Aubergine Milanese with spaghetti

By BBC Good Food
Serves 10

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Details
  • Servings:   10
  • Calories:   269
  • Diet:   Balanced, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Comments
Ingredients
  • 1 aubergine
  • 4 tbsp plain flour
  • 2 eggs
  • 50g dried breadcrumbs
  • 50g Grana Padano, 25g finely grated, 25g shaved
  • 6 tbsp olive oil
  • 3 garlic cloves, crushed
  • 400g chopped tomatoes
  • 300g spaghetti
  • rocket salad, to serve
Instructions

Aubergine Milanese with spaghetti serves 10 original recipe by BBC Good Food.

View original preparation instructions

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