Cold Salmon Potatoes With Dill Yogurt Paprika Oil

Cold Salmon & Potatoes With Dill Yogurt & Paprika Oil

Cold Salmon & Potatoes With Dill Yogurt & Paprika Oil

By Food52
35 minutes

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Details
  • Servings:   3
  • Calories:   460
  • Protein:   32g
  •  
  • Fiber:   4g
  • Sugar:   4g
  • Carb Total:   26g
  •  
  • Trans Fat:   0g
  • Saturated:   7g
  • Fat Total:   24g
  •  
  • Dish:   main course
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Cuisine
  • nordic
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Ingredients
  • Extra-virgin olive oil
  • 12 ounces salmon fillet, skin removed
  • Kosher salt
  • 1 pound small yellow potatoes, halved or quartered
  • 1 teaspoon smoked paprika
  • 3/4 cup whole-milk Greek yogurt
  • 1 cup roughly chopped dill, divided
Instructions

Cold Salmon & Potatoes With Dill Yogurt & Paprika Oil serves 3 original recipe by Food52.

View original preparation instructions

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