Ingredients
- 2 tablespoons butter
- 2 tablespoons minced shallots
- 1/4 teaspoon saffron threads steeped in 2 tablespoons white wine
- 1 3/4 cups homemade chicken broth
- 1 cup orzo pasta
- Salt and crushed red pepper flakes
- 8 ounces cooked shrimp, chopped
- 2 tablespoons coarsely chopped Italian parsley
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