Turkey Roast with Sausage Fruit Pistachio Dressing

Ingredients

• For the turkey:
• 1/2 boneless, skinless turkey breast, about 1- 1/2 pounds
• 1-1/2 Sausage Fruit and Pistachio Dressing
• 1/2 teaspoon smoked paprika
• 1/2 teaspoon black pepper
• 1/2 teaspoon thyme
• 1/2 teaspoon sage
• 1 tablespoon grapeseed or olive oil
• kitchen twine
• Cornbread Stuffing with Sausage, Dried Fruit and Pistachios
• 6 cups dried cornbread cubes
• 1 tablespoon grapeseed or olive oil
• 1 cup finely chopped onion
• 1/2 cup finely chopped celery
• 1/4 cup finely chopped carrot
• 1 tablespoon chopped garlic
• 8 ounces lean turkey sausage, cooked, drained and crumble
• 1/2 cup 1 cup diced dried fruit (apples, apricots, cranberries, raisins, figs or pears)
• 2 cups fat free chicken broth, divided
• 1 teaspoon dried sage
• 1/2 teaspoon dried thyme
• 1 large egg
• 1/3 cup minced fresh parsley
• 3/4 cup roasted salted pistachio kernels, chopped

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