Hawaiian Pancakes
Ingredients
- 2 1/4 cups all-purpose flour
- 3/4 cup granulated sugar
- 3 teaspoons baking powder
- 1 pinch salt
- 1 1/4 cups milk
- 3/4 cup canned crushed pineapple
- 1 teaspoon vanilla extract
- 3 eggs, yolks separated from the whites
- 1 1/2 cups roughly chopped macadamia nuts, divided
- 1 1/2 cups shredded coconut, divided
- butter, for the griddle
- maple syrup for topping
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