Chicken Andouille Gumbo
Ingredients
- *1 medium whole chicken, cut up (or)
- *4 boneles, skinless chicken thighs (or)
- *6-8 boneless, skinless chicken tenders (or)
- *3 large boneless skinless chicken breasts
- · olive oil, extra virgin
- 1 c all pupose flour
- 1 large onion, diced
- 3 celery stalks, chopped
- 1 heaping Tbsp garlic, minced
- 1 large bell pepper, chopped
- 1-3 bay leaves, depending on size
- 2 Tbsp fresh parsley, chopped (or) 1 tbsp dried parsley
- 1 can(s) diced tomatoes with juice (optional)
- 1/2 lb andouille sausage, sliced
- 1/2 lb smoked sausage, sliced
- 4 c chicken broth
- 1/3 c green onions, sliced for garnish
- · fresh chopped parsley for garnish
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