Fusion Lasagna Meatloaf

Fusion Lasagna Meatloaf

Fusion Lasagna Meatloaf


1 hour 30 minutes

Details
  • Servings:   8
  • Calories:   514
  • Protein:   31g
  •  
  • Fiber:   1g
  • Sugar:   3g
  • Carb Total:   8g
  •  
  • Trans Fat:   2g
  • Saturated:   20g
  • Fat Total:   39g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Ingredients
  • 0.66666668653488 cup Italian-seasoned panko (Japanese bread crumbs)
  • 1/3 cup milk
  • 1 egg
  • 1 pound ground beef
  • 1 (3.5 ounce) link Italian sausage, casing removed and chopped
  • 1 medium onion, finely chopped
  • 1/3 cup marinara sauce, divided
  • 0.5 teaspoon garlic salt
  • 4 (1 ounce) sticks string cheese
  • 2 tablespoons unsalted butter
  • 5 fluid ounces heavy whipping cream
  • 2 cups finely shredded Parmesan cheese
  • 1 pinch freshly grated nutmeg
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