Ingredients
- 0.66666668653488 cup Italian-seasoned panko (Japanese bread crumbs)
- 1/3 cup milk
- 1 egg
- 1 pound ground beef
- 1 (3.5 ounce) link Italian sausage, casing removed and chopped
- 1 medium onion, finely chopped
- 1/3 cup marinara sauce, divided
- 0.5 teaspoon garlic salt
- 4 (1 ounce) sticks string cheese
- 2 tablespoons unsalted butter
- 5 fluid ounces heavy whipping cream
- 2 cups finely shredded Parmesan cheese
- 1 pinch freshly grated nutmeg
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