Chicken Fried Steak with Sage Gravy

Chicken Fried Steak with Sage Gravy

Chicken Fried Steak with Sage Gravy

By Food52
Serves 4

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Details
  • Servings:   4
  • Calories:   1399
  • Protein:   77g
  •  
  • Fiber:   2g
  • Sugar:   9g
  • Carb Total:   42g
  •  
  • Trans Fat:   6g
  • Saturated:   49g
  • Fat Total:   103g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • Four 1/4-inch thick ribeye steaks
  • Salt
  • Freshly ground black pepper
  • 1 cup plus 7 tablespoons all-purpose flour
  • 1 cup buttermilk
  • 1 egg
  • 2 tablespoons rendered bacon fat or butter
  • 1 cup whole milk
  • 1 cup heavy cream
  • 1 teaspoon finely chopped sage
Instructions

Chicken Fried Steak with Sage Gravy serves 4 original recipe by Food52.

View original preparation instructions

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