Grilled Pork Chops with Basil Garlic Rub

Grilled Pork Chops with Basil-Garlic Rub

Grilled Pork Chops with Basil-Garlic Rub

By Food Network
40 minutes

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Details
  • Servings:   4
  • Calories:   404
  • Protein:   42g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   2g
  •  
  • Trans Fat:   1g
  • Saturated:   7g
  • Fat Total:   25g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
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Ingredients
  • 4 bone-in ribeye (rib) pork chops, ¾-inch thick
  • Basil-Garlic Rub:
  • 2 cloves garlic, peeled
  • 1 cup fresh basil, packed
  • 2 tablespoons lemon juice, fresh
  • 2 tablespoons extra virgin olive oil
  • 1 teaspoon coarse salt
  • ½ teaspoon black pepper, freshly ground
Instructions

Grilled Pork Chops with Basil-Garlic Rub serves 4 original recipe by Food Network.

View original preparation instructions

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