Ingredients
- 1 pound pizza dough
- 1 small shallot
- 4 ounces baby bella or cremini mushrooms
- 2 cloves garlic
- 3 tablespoons olive oil, divided
- 2 teaspoons Italian seasoning
- 1 to 2 teaspoons red pepper flakes
- 1 teaspoon kosher salt
- 1 teaspoon freshly ground black pepper
- 1 pound uncooked sweet or spicy Italian sausage, casings removed if needed
- All-purpose flour, for stretching out the dough
- 2 cups shredded Italian cheese blend (4 ounces)
- 1 large egg
- 1 tablespoon grated Parmesan cheese (optional)
- Marinara sauce, for serving
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