Lemon Apricot Scones

Lemon Apricot Scones

Lemon Apricot Scones

By Good Housekeeping
35 minutes

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Details
  • Servings:   6
  • Calories:   364
  • Protein:   7g
  •  
  • Fiber:   3g
  • Sugar:   22g
  • Carb Total:   53g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   14g
  •  
  • Dish:   biscuits and cookies
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Cuisine
  • british
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Ingredients
  • 2 c. all-purpose flour
  • 1/4 c. sugar
  • 2 1/2 tsp. baking powder
  • 1/4 tsp. salt
  • 6 tbsp. butter
  • 1/2 c. whole milk
  • 1 large egg
  • 1 c. dried apricots
  • 1 tsp. grated lemon peel
Instructions

Lemon Apricot Scones serves 6 original recipe by Good Housekeeping.

View original preparation instructions

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