Ingredients
- 5 ounces boneless skinless chicken breasts
- cajun seasoning
- 8 ounces mixed salad greens, of lettuce shredded carrots and red cabbage
- 1⁄2 tomatoes, cut in 4 wedges or 4 cherry tomatoes, halved
- 8 medium yellow banana pepper rings
- 8 medium red banana pepper rings
- 4 Spanish olives
- 4 black olives
- CAJUN DRESSING
- 2 cups mayonnaise
- 3⁄4 cup bottled white wine vinaigrette
- 1⁄2 teaspoon lemon juice
- 1⁄2 teaspoon Tabasco sauce
- 1 tablespoon honey
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