Egg in a Bagel Hole

Egg in a Bagel Hole

Egg in a Bagel Hole

By Food & Wine
10 minutes

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Details
  • Servings:   2
  • Calories:   407
  • Protein:   22g
  •  
  • Fiber:   1g
  • Sugar:   5g
  • Carb Total:   27g
  •  
  • Trans Fat:   1g
  • Saturated:   11g
  • Fat Total:   24g
  •  
  • Dish:   main course
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Cuisine
  • eastern europe
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Ingredients
  • 1 everything bagel, split
  • 2 tablespoons unsalted butter, softened
  • 2 large eggs
  • 1 tablespoon water
  • Kosher salt, to taste
  • Black pepper, to taste
  • 2 ounces cold-smoked salmon, for serving
  • Caviar or sliced avocado, for serving
Instructions

Egg in a Bagel Hole serves 2 original recipe by Food & Wine.

View original preparation instructions

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