Citrus tart with rich shortcrust pastry

Citrus tart with rich shortcrust pastry

Citrus tart with rich shortcrust pastry

By BBC
2 hours 30 minutes

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Details
  • Servings:   8
  • Calories:   473
  • Protein:   9g
  •  
  • Fiber:   2g
  • Sugar:   29g
  • Carb Total:   51g
  •  
  • Trans Fat:   1g
  • Saturated:   16g
  • Fat Total:   27g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • french
Comments
Ingredients
  • 2 free-range eggs
  • 2-3 tbsp cold water
  • 225g/8oz plain flour, plus extra for flouring
  • 110g/4oz unsalted cold butter, diced
  • pinch salt
  • 4 large free-range eggs
  • 1 free-range egg yolk
  • 200g/7oz caster sugar
  • 2 lemons (preferably unwaxed), grated zest and juice
  • 1 lime (preferably unwaxed), grated zest and juice
  • 200ml/7fl oz double cream
  • icing sugar, for dusting
  • fresh raspberries
  • thick cream
Instructions

Citrus tart with rich shortcrust pastry serves 8 original recipe by BBC.

View original preparation instructions

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