Greek Scampi Recipe
Ingredients
- 8 jumbo shrimp butterflied and deveined
- 4 cloves garlic sliced thinly
- 1 lg onion sliced thinly
- 1 med eggplant sliced in 1/4 in circles then quartered
- 2 tbs lemon juice
- 1 tbs demeter's greek seasoning
- 2 cups of base tomato sauce ( see my recipe)
- 1/4 cup evoo plus 2 tbs
- 1 cup off fresh spinach
- 3 tbs feta cheese
- 8 pitted kalamata olives rough chopped
- 1/8 tsp of cinnamon
- 1 dash of fresh nutmeg
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