Italian Wedding Soup

Name: Italian Wedding Soup
Ingredients: Meatballs; 1 pound ground beef (grass fed); 1/4 cup Italian bread crumbs; 1/4 cup Parmesan Cheese; 1/4 cup organic milk; 1 egg; 1 teaspoon parsley; 1/2 teaspoon black pepper; Veggies & Broth; 1/2 large onion, diced; 2 organic celery stalks, sliced thin; 3 organic carrots, shredded; 3 garlic cloves; 1 tablespoon olive oil; 4-6 cups organic chicken broth; 1 teaspoon Mrs. Dash garlic & herb; 1/2 teaspoon oregano; 1/2 teaspoon basil; 2 teaspoons salt; 1 cup small pasta (ditalini); 1 bag organic fresh spinach