Peaches and Cream Sandwich
Ingredients
- 2 slices sourdough pullman bread
- 1 tablespoon bacon fat
- 3 ounces chevre cheese (such as Blakesville Creamery)
- 3 ounces shaved ham
- 2 ounces peach preserves
- 1 handful arugula
- 1 teaspoon lemon juice
- 1/2 tablespoon extra-virgin olive oil
- Kosher salt, to taste
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