Ricotta pancakes with winter fruit compote vanilla yogurt
Ingredients
- 2 apples peeled, cored and cut into wedges
- 2 pears peeled, cored and cut into chunks
- 4 dates stoned and chopped
- 1 cinnamon stick
- 3 oranges 1 juiced and 2 segmented
- 4g 0% fat Greek yogurt
- 1 tsp vanilla bean paste
- 140g plain flour
- 1 tsp baking powder
- 2 large eggs separated
- 150ml skimmed milk
- 175g ricotta
- 1 tbsp vegetable oil
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